Naturally-sweetened chocolate pecan pie filling on top of a thick coconut flour-based crust. The perfect way to enjoy pecan pie this Thanksgiving!
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Cheesecakes, Pies & Tarts
{Guest Post} Saffron Yogurt Blueberry Pie
This no-bake yogurt blueberry pie is a great light breakfast option for you before your Thanksgiving dinner this year!
{gluten free}
Pumpkin Pie Doughnuts
Naturally sweetened pumpkin doughnuts topped with toasted pecans. It’s pumpkin pie, in doughnut form!
{Naturally sweetened, gluten free friendly}
Peach Crisp with Maple Walnut Ice Cream
With peach season in full swing, it’s time for some peach crisp topped with maple walnut ice cream!
{Grain/gluten free, vegan, naturally sweetened}
Maple Pumpkin Tart with Gingersnap Granola Crust {Gluten free friendly}
Meet pumpkin pie’s cuter cousin: maple roasted pumpkin filling on top of a homemade gingersnap granola crust, all in an elegant tart pan. Whipped cream, optional…
Lime Mousse Cheesecake
Cool, creamy, and bursting with lime flavor, Lime Mousse Cheesecake is all you need this summer!