{"id":4631,"date":"2021-05-07T16:07:19","date_gmt":"2021-05-07T16:07:19","guid":{"rendered":"https:\/\/lacasadesweets.com\/?p=4631"},"modified":"2021-05-20T13:40:42","modified_gmt":"2021-05-20T13:40:42","slug":"instant-pot-arroz-con-gandules-rice-with-pigeon-peas","status":"publish","type":"post","link":"https:\/\/lacasadesweets.com\/2021\/05\/07\/instant-pot-arroz-con-gandules-rice-with-pigeon-peas\/","title":{"rendered":"instant pot arroz con gandules (rice with pigeon peas)"},"content":{"rendered":"\n

Arroz con gandules is just one of those things that screams comfort food to anyone with a Hispanic background. A classic mixture of rice, pigeon peas and olives, this is a go-to side dish for any holiday or just on a day you’re craving some rice. Made vegan-style here with the omission of the traditional ham, we’ve cut down on the cooking time, too, thanks to an Instant Pot. Go ahead and give this classic Puerto Rican dish a try!<\/p>\n\n\n

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Instant Pot Arroz con Gandules (Rice with Pigeon Peas)<\/h2>\n
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A Puerto Rican classic, vegan style!<\/span><\/div>\n
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Prep Time <\/span>10 minutes<\/span><\/span> mins<\/span><\/span><\/div>
Cook Time <\/span>12 minutes<\/span><\/span> mins<\/span><\/span><\/div><\/div>\n
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Servings <\/span>4<\/span><\/div><\/div>\n <\/div>\n<\/div>\n

Equipment
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