Polenta Tostadas with Fresh Corn & Pepper Salad

Posted by Jackie on Jun 29, 2015

Grilled polenta topped with seasoned black beans and a fresh corn and pepper salad. The perfect dish for your summer grilling!

{gluten free}

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Maple Roasted Nut Butter

Posted by Jackie on Apr 27, 2015

An easy-to-make, all-natural nut butter made with maple roasted nuts that works as a great alternative to peanut butter!

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Maple Nut Scones {Vegan & Gluten free}

Posted by Jackie on Mar 23, 2015

Maple nut scones to welcome in the spring…

{vegan, gluten free friendly}

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Creamy Buckwheat Porridge

Posted by Jackie on Feb 23, 2015

Give your everyday breakfast routine a break with this healthy, comforting buckwheat porridge!

{vegan, gluten/grain free, naturally sweetened}

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Roasted Carrot Soup with Beet Chip Croutons

Posted by Jackie on Jan 26, 2015

Creamy roasted carrot soup topped with beet chip croutons. Healthy, easy, and delicious! Warm up with some soup this week…

{vegan, gluten/grain free}

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{Grain-free} Maple Nut Granola

Posted by Jackie on Dec 31, 2014

A naturally sweetened, grain/gluten free maple nut granola that’s sure to kick off your new year to a healthy start!

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